Angostura bitters

Planter’s Punch

The Planter’s Punch is a classic Caribbean cocktail that dates back to the 1800s. It is a fruity, rum-forward drink that combines rich dark rum, tropical fruit juices, and a hint of spice. This cocktail is perfect for summer gatherings, beach parties, or tiki-themed events.

Singapore Sling

The Singapore Sling is a vibrant and complex cocktail that originated in Singapore in the early 1900s. It’s a fruity, gin-based drink with a distinctively pink hue, combining cherry liqueur, citrus, and herbal liqueurs for a refreshing and exotic taste. It is traditionally served in a tall glass with an array of tropical garnishes.

Manhattan

The Manhattan is a refined, sophisticated cocktail that dates back to the late 19th century. It’s a balanced mix of rye whiskey, sweet vermouth, and aromatic bitters, creating a rich, smooth, and slightly sweet cocktail. It’s traditionally served in a chilled glass and garnished with a maraschino cherry or a citrus twist.

Spiced Rum Punch

The Spiced Rum Punch is a rich, tropical cocktail that combines the warmth of spiced rum with the bright, fruity flavors of pineapple and citrus. It’s perfect for gatherings, parties, or cozy evenings, offering a layered and complex taste with hints of cinnamon, nutmeg, and cloves.

Apple Old Fashioned

The Apple Old Fashioned is a fall-inspired take on the timeless Old Fashioned cocktail. This version brings the warmth of bourbon together with the crisp, slightly sweet essence of apple, making it a perfect choice for cozy evenings or holiday gatherings.

Mai Tai Swizzle

The Mai Tai Swizzle is a tropical, layered version of the classic Mai Tai, featuring rich dark rum, bright citrus, orgeat syrup, and a touch of bitters. Served over crushed ice and vigorously swizzled, it’s both visually striking and immensely refreshing—a perfect tiki cocktail.

📋 Cocktail Overview

  • 🍸 Style: Tiki / Tropical

  • 🌿 Flavor Profile: Nutty, citrusy, rich

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Tall glass or tiki mug

  • 🧊 Method: Swizzled over crushed ice

Whiskey Sour

A classic cocktail that beautifully balances the warmth of whiskey with the bright tang of fresh lemon juice and the subtle sweetness of simple syrup. Optionally topped with a velvety egg white foam for a luxurious finish.

Cocktail Overview

  • 🍸 Style: Sour / Classic

  • 🌿 Flavor Profile: Tart, sweet, slightly oaky

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Old Fashioned or rocks glass

  • 🧊 Method: Shaken

Manhattan

A timeless whiskey cocktail that’s both elegant and bold, the Manhattan combines smooth rye or bourbon with sweet vermouth and aromatic bitters. Stirred and served straight up or on the rocks, it’s garnished with a maraschino cherry for a touch of sweetness.

 

Cocktail Overview

  • 🍸 Style: Spirit-forward / Classic

  • 🌿 Flavor Profile: Rich, smooth, slightly bitter

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Coupe or rocks glass

  • 🧊 Method: Stirred and strained

Visited 167 times, 3 visit(s) today