The Hurricane is a vibrant, rum-heavy cocktail with a rich history rooted in New Orleans. Created during World War II by bartender Pat O’Brien, this drink became famous for its potent combination of dark and light rums, tropical juices, and grenadine. Served in a curvy hurricane glass, it’s perfect for parties and celebrations.
The Zombie is a powerful, multi-layered tiki cocktail that originated in the 1930s. Created by Donn Beach (aka Don the Beachcomber), the Zombie is known for its high alcohol content and complex blend of rum, fruit juices, and exotic syrups. It’s a rich, tropical cocktail perfect for summer parties or tiki-themed gatherings.
The Long Island Iced Tea is a powerful and refreshing cocktail that packs a punch. Despite its name, it contains no actual tea. Instead, it’s a mix of several spirits combined with sour mix and cola, giving it a tea-like appearance. This cocktail is perfect for summer parties and gatherings.
The Pina Colada is a creamy, tropical cocktail that originated in Puerto Rico and has since become a worldwide favorite. Combining the sweetness of pineapple, the richness of coconut cream, and the kick of rum, it’s the quintessential beach drink that instantly transports you to a tropical paradise.
A tropical twist on the classic mojito, the Coconut Mojito is a creamy, refreshing cocktail that blends fresh mint, lime juice, coconut cream, and white rum. It’s the perfect balance of sweet, citrusy, and coconutty, making it a delightful escape to the tropics in every sip.
📋 Cocktail Overview
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🍸 Style: Tropical / Refreshing
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🌿 Flavor Profile: Minty, coconut, citrusy
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🕰 Time to Make: 5 minutes
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🥃 Glassware: Highball glass or tiki mug
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🧊 Method: Muddled and built over ice
A refreshing Cuban cocktail made with fresh mint leaves, lime juice, white rum, sugar, and soda water. The Mojito is a perfect balance of sweetness, citrus, and herbal mint flavor, making it an ideal summertime drink.
📋 Cocktail Overview
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🍸 Style: Refreshing / Long Drink
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🌿 Flavor Profile: Minty, citrusy, slightly sweet
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🕰 Time to Make: 5 minutes
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🥃 Glassware: Highball or Collins glass
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🧊 Method: Muddled and built over ice
A minimalist cocktail originating in Cuba, the Daiquiri is a perfectly balanced mix of rum, lime, and sugar. It’s shaken and served straight up, offering a bright, zesty, and smooth sipping experience.
Cocktail Overview
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🍸 Style: Sour / Classic
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🌿 Flavor Profile: Tart, crisp, slightly sweet
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🕰 Time to Make: 5 minutes
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🥃 Glassware: Coupe or Martini glass
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🧊 Method: Shaken and strained