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Pornstar Martini
DifficultyBeginner
Make the iconic Pornstar Martini with this tropical, fruity cocktail recipe using vanilla vodka, passion fruit, and a shot of sparkling wine on the side. A modern favorite that’s perfect for parties, date nights, or indulgent brunches.
1ozpassion fruit purée or juice (unsweetened if possible)
½ozpassion fruit liqueur (e.g., Passoã) (optional but recommended)
½ozlime juice, freshly squeezed
½ozvanilla simple syrup (or plain simple syrup + a drop of vanilla extract)
Ice (for shaking)
Garnish: ½ fresh passion fruit (scooped or floating)
Side: 1 shot (1 oz) of prosecco or Champagne, served separately
1
Fill a cocktail shaker with ice.
Add vanilla vodka, passion fruit purée, lime juice, passion fruit liqueur, and vanilla syrup.
Shake vigorously for 15 seconds.
Double strain into a chilled coupe or martini glass.
Garnish with ½ fresh passion fruit floated on top.
Serve with a chilled shot of prosecco or Champagne on the side.
Pairing Suggestions
2
Vanilla panna cotta or crème brûlée
White chocolate truffles
Cheesecake with mango or passion fruit glaze
Mini sliders or shrimp skewers for contrast
Spicy tuna rolls or tropical ceviche
Its sweet and tangy profile pairs beautifully with creamy, fruity, or lightly spicy dishes.
Tips & Notes
3
Vanilla vodka is essential for authenticity. If unavailable, add ¼ tsp vanilla extract to regular vodka.
Fresh passion fruit adds drama and aroma — but passion fruit purée works just fine.
The prosecco shot can be sipped alongside or poured into the cocktail (though traditionally served separately).
If using bottled passion fruit juice, choose one with no added sugar for better balance.
Shake hard — the fruit and syrups need good emulsification for the right mouthfeel.
Side Info
4
Invented in the early 2000s by London bartender Douglas Ankrah, the Pornstar Martini quickly rose to fame for its flashy garnish and luxurious pairing. It’s now a UK cocktail staple and brunch darling — cheeky by name, classy by taste.
1ozpassion fruit purée or juice (unsweetened if possible)
½ozpassion fruit liqueur (e.g., Passoã) (optional but recommended)
½ozlime juice, freshly squeezed
½ozvanilla simple syrup (or plain simple syrup + a drop of vanilla extract)
Ice (for shaking)
Garnish: ½ fresh passion fruit (scooped or floating)
Side: 1 shot (1 oz) of prosecco or Champagne, served separately
Directions
1
Fill a cocktail shaker with ice.
Add vanilla vodka, passion fruit purée, lime juice, passion fruit liqueur, and vanilla syrup.
Shake vigorously for 15 seconds.
Double strain into a chilled coupe or martini glass.
Garnish with ½ fresh passion fruit floated on top.
Serve with a chilled shot of prosecco or Champagne on the side.
Pairing Suggestions
2
Vanilla panna cotta or crème brûlée
White chocolate truffles
Cheesecake with mango or passion fruit glaze
Mini sliders or shrimp skewers for contrast
Spicy tuna rolls or tropical ceviche
Its sweet and tangy profile pairs beautifully with creamy, fruity, or lightly spicy dishes.
Tips & Notes
3
Vanilla vodka is essential for authenticity. If unavailable, add ¼ tsp vanilla extract to regular vodka.
Fresh passion fruit adds drama and aroma — but passion fruit purée works just fine.
The prosecco shot can be sipped alongside or poured into the cocktail (though traditionally served separately).
If using bottled passion fruit juice, choose one with no added sugar for better balance.
Shake hard — the fruit and syrups need good emulsification for the right mouthfeel.
Side Info
4
Invented in the early 2000s by London bartender Douglas Ankrah, the Pornstar Martini quickly rose to fame for its flashy garnish and luxurious pairing. It’s now a UK cocktail staple and brunch darling — cheeky by name, classy by taste.