Disaronno is an iconic Italian liqueur best known for its rich almond-like flavor and distinctive square bottle. Originating in Saronno, Italy, its recipe dates back to the 16th century and remains a closely guarded secret. Despite its almond taste, Disaronno is made from apricot kernel oil and spices, giving it a smooth, warm sweetness with hints of marzipan and caramel.

What Makes Disaronno Special?

With an alcohol content of around 28% ABV, Disaronno is approachable yet full of character. Its velvety texture and sweet-nutty profile make it equally enjoyable on its own or as a versatile cocktail ingredient.

Classic Cocktails with Disaronno

Disaronno shines in classics like the Amaretto Sour, Godfather, and French Connection. It also pairs beautifully with coffee, cream, and chocolate-based drinks.

How to Enjoy It

• Serve neat or over ice as a digestif

• Add to coffee or hot chocolate for a comforting twist

• Use in cocktails to add sweetness and depth

A Timeless Italian Classic

From after-dinner sipping to modern mixology, Disaronno remains a beloved staple in bars around the world. Its smooth sweetness and unmistakable flavor make it a true classic.