London Dry Gin is one of the most iconic and widely used gin styles in the world. Despite the name, it doesn’t have to be made in London—what defines it is the production method. London Dry Gin is distilled with natural botanicals, with juniper always taking center stage, resulting in a crisp, dry, and aromatic spirit.

What Makes London Dry Gin Unique?

This style is known for its clean profile and strict rules. All flavors must come from distillation, with no artificial additives or sweeteners added after. The result is a dry, sharp gin where botanicals like coriander seed, angelica root, citrus peel, and orris root support the bold juniper character. Most London Dry gins sit around 40–47% ABV.

Classic Cocktails with London Dry Gin

London Dry Gin is the backbone of countless classics, including the Gin & Tonic, Martini, Negroni, Tom Collins, and Gimlet. Its dryness and clarity make it ideal for cocktails where balance and structure matter.

How to Enjoy It

• Serve with tonic and a citrus garnish for a timeless highball

• Use in classic cocktails for a sharp, traditional profile

• Pair with simple mixers to let the botanicals shine

A Bar Essential

Clean, versatile, and timeless, London Dry Gin is a must-have for any home or professional bar. It remains the benchmark against which all other gin styles are measured.