Make the refreshing Bramble cocktail with this modern classic recipe combining gin, lemon juice, simple syrup, and crème de mûre (blackberry liqueur). A colorful, citrusy gin drink with a berry twist — perfect for spring and summer sipping.
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Recipes
Caipirinha
Mix the ultimate Caipirinha cocktail, Brazil’s national drink, with this authentic recipe using cachaça, fresh lime, and sugar. It’s citrusy, strong, and endlessly refreshing — perfect for summer gatherings, BBQs, or tropical escapes.
Ramos Gin Fizz
Shake up a classic Ramos Gin Fizz, the velvety, citrus-forward cocktail made with gin, egg white, cream, and orange flower water. Known for its lofty foam and smooth texture, this New Orleans icon is the ultimate showstopper of the fizz family.
Pimm’s Cup
Sip into summer with the Pimm’s Cup, a classic British cocktail made with Pimm’s No. 1, lemon soda or ginger ale, and loads of fresh fruit and herbs. It’s easy to make, light on alcohol, and perfect for garden parties, Wimbledon watching, or lazy afternoons.
Blood & Sand
Make the Blood & Sand cocktail, a classic scotch-based drink combining sweet vermouth, cherry liqueur, and orange juice. Smooth and balanced, it’s a unique blend of smoky and fruity — ideal for adventurous drinkers and fans of vintage recipes.
Corpse Reviver No. 2
Wake up your palate with the Corpse Reviver No. 2, a crisp, citrus-forward classic cocktail made with gin, Cointreau, Lillet Blanc, lemon juice, and a touch of absinthe. Perfect for brunch, hangover remedies, or refined pre-dinner sipping.
