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Recipes

Zombie

Mix up a Zombie cocktail, the iconic tiki drink packed with a blend of rums, tropical juices, spices, and a splash of fire. This intense and flavorful cocktail was created in the 1930s and remains a showstopper in any tiki lineup.

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Piña Colada

Whip up the ultimate Piña Colada cocktail with this easy recipe featuring white rum, pineapple juice, and creamy coconut. This frozen tropical classic is perfect for summer parties, beach vibes, or when you need a mini vacation in a glass.

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Mai Tai

Master the authentic Mai Tai cocktail with this tropical tiki recipe made with aged rum, lime juice, orange curaçao, and orgeat syrup. It’s bright, nutty, and fruity with a silky texture — perfect for beach vibes, summer parties, or sipping in style.

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Sazerac

Discover the bold elegance of the Sazerac cocktail — a New Orleans classic crafted with rye whiskey, bitters, sugar, and an absinthe rinse. Served neat with a lemon twist, this aromatic drink is complex, spirit-forward, and steeped in cocktail history.

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Tom Collins

Mix up a Tom Collins cocktail with this easy, effervescent recipe featuring gin, lemon juice, simple syrup, and club soda. This timeless highball drink is zesty, slightly sweet, and topped with bubbles — the perfect choice for spring and summer sipping.

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Sidecar

Shake up a timeless Sidecar cocktail with this refined recipe using cognac, orange liqueur, and fresh lemon juice. This elegant, Prohibition-era classic is bright, bold, and perfectly balanced — ideal for dinner parties or classy nights in.

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Margarita

Make the perfect Margarita cocktail at home with this easy and authentic recipe. Made with tequila, fresh lime juice, and orange liqueur, this bright and tangy classic is served over ice or straight up, with or without a salted rim. Ideal for taco night, summer lounging, or festive gatherings.

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Daiquiri

Discover the authentic Daiquiri cocktail recipe — a light and zesty blend of white rum, fresh lime juice, and simple syrup. This classic Cuban drink is a masterclass in balance: tart, subtly sweet, and wonderfully crisp. A perfect summer sipper or palate cleanser.

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Whiskey Sour

Master the art of the Whiskey Sour, a well-balanced cocktail made with bourbon, fresh lemon juice, and simple syrup — optionally enhanced with egg white for a silky texture. This refreshing classic is easy to make and endlessly satisfying, perfect for any season or setting.

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Negroni

Learn how to make the perfect Negroni cocktail — a classic Italian aperitif with equal parts gin, Campari, and sweet vermouth. This ruby-red drink is stirred, never shaken, and is ideal for slow sipping before dinner. Garnished with an orange twist, it’s bitter, aromatic, and effortlessly stylish.

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