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Boulevardier 2.0

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Boulevardier 2.0

The Boulevardier 2.0 is a contemporary twist on the classic Boulevardier cocktail, which itself is a whiskey-based riff on the Negroni. The 2.0 version elevates the original by incorporating a splash of cold brew coffee for added depth, complexity, and a subtle coffee kick. It’s rich, bitter, and warmly spiced, perfect for after-dinner sipping.

📋 Cocktail Overview

  • 🍸 Style: Spirit-forward / Contemporary Classic

  • 🌿 Flavor Profile: Bold, bitter, coffee-infused

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Rocks glass or Old Fashioned glass

  • 🧊 Method: Stirred

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Hibiscus Margarita

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Hibiscus Margarita

A vibrant, floral twist on the classic Margarita, the Hibiscus Margarita combines the bold, tart flavors of hibiscus with the zesty kick of lime and the warmth of tequila. It’s striking in color and refreshing in taste, perfect for summer evenings or festive gatherings.

📋 Cocktail Overview

  • 🍸 Style: Refreshing / Floral

  • 🌿 Flavor Profile: Tart, floral, slightly sweet

  • 🕰 Time to Make: 10 minutes

  • 🥃 Glassware: Rocks glass or margarita glass

  • 🧊 Method: Shaken

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Cucumber Basil Smash

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Cucumber Basil Smash

A refreshing, herbaceous cocktail that combines the cool, crisp flavors of cucumber with the aromatic punch of fresh basil and the citrusy zing of lemon. This light, garden-inspired drink is perfect for warm-weather sipping and patio lounging.

📋 Cocktail Overview

  • 🍸 Style: Refreshing / Light

  • 🌿 Flavor Profile: Herbal, crisp, slightly tart

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Rocks glass or highball glass

  • 🧊 Method: Muddled and shaken

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Mint Julep

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Mint Julep

A Southern classic with roots in the American South, the Mint Julep is a refreshing, bourbon-forward cocktail served over crushed ice and garnished with a lush mint bouquet. It’s the quintessential cocktail of the Kentucky Derby, known for its cooling, minty finish and rich bourbon base.

📋 Cocktail Overview

  • 🍸 Style: Classic / Spirit-forward

  • 🌿 Flavor Profile: Minty, bold, slightly sweet

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Julep cup or rocks glass

  • 🧊 Method: Built over crushed ice

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Mai Tai Swizzle

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Mai Tai Swizzle

The Mai Tai Swizzle is a tropical, layered version of the classic Mai Tai, featuring rich dark rum, bright citrus, orgeat syrup, and a touch of bitters. Served over crushed ice and vigorously swizzled, it’s both visually striking and immensely refreshing—a perfect tiki cocktail.

📋 Cocktail Overview

  • 🍸 Style: Tiki / Tropical

  • 🌿 Flavor Profile: Nutty, citrusy, rich

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Tall glass or tiki mug

  • 🧊 Method: Swizzled over crushed ice

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Hanky Panky

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Hanky Panky

The Hanky Panky is a classic cocktail created in the early 1900s by Ada “Coley” Coleman at the Savoy Hotel in London. It’s a rich, herbaceous drink that combines gin, sweet vermouth, and a splash of Fernet-Branca for a bold, slightly bitter finish. It’s sophisticated, aromatic, and perfect for sipping.

📋 Cocktail Overview

  • 🍸 Style: Spirit-forward / Classic

  • 🌿 Flavor Profile: Herbal, bitter, slightly sweet

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Coupe or Martini glass

  • 🧊 Method: Stirred

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Vesper Martini

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Vesper Martini

A sophisticated and powerful cocktail created by Ian Fleming for James Bond in the novel “Casino Royale,” the Vesper Martini is a striking combination of gin, vodka, and Lillet Blanc. It’s crisp, boozy, and elegantly dry, served shaken—not stirred—and garnished with a twist of lemon.

📋 Cocktail Overview

  • 🍸 Style: Martini / Classic

  • 🌿 Flavor Profile: Crisp, dry, botanical

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Martini or coupe glass

  • 🧊 Method: Shaken

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Aviation

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Aviation

The Aviation is a pre-Prohibition classic known for its striking blue-purple hue and floral, citrusy profile. Made with gin, maraschino liqueur, fresh lemon juice, and a touch of crème de violette, this cocktail is both visually captivating and elegantly refreshing.

📋 Cocktail Overview

  • 🍸 Style: Classic / Pre-Prohibition

  • 🌿 Flavor Profile: Floral, tart, slightly sweet

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Coupe or Martini glass

  • 🧊 Method: Shaken

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Dark ‘n’ Stormy

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Dark ‘n’ Stormy

A bold, spicy, and refreshing cocktail that originated in Bermuda, the Dark ‘n’ Stormy is a perfect blend of dark rum and spicy ginger beer, finished with a squeeze of lime. It’s simple yet intensely flavorful, making it an ideal summer sipper or stormy night warmer.

📋 Cocktail Overview

  • 🍸 Style: Highball / Classic

  • 🌿 Flavor Profile: Spicy, bold, slightly sweet

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Highball or Collins glass

  • 🧊 Method: Built over ice

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Amaretto Sour

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Amaretto Sour

A classic sweet and sour cocktail that combines the nutty, almond-rich flavor of amaretto with fresh lemon juice and a velvety egg white foam. This cocktail is rich, tangy, and surprisingly balanced, making it a perfect after-dinner sipper or a refreshing evening drink.

📋 Cocktail Overview

  • 🍸 Style: Sour / Classic

  • 🌿 Flavor Profile: Nutty, tart, slightly sweet

  • 🕰 Time to Make: 5 minutes

  • 🥃 Glassware: Rocks glass or Old Fashioned glass

  • 🧊 Method: Shaken

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