The Chocolate Hazelnut Mousse is a rich, velvety dessert made with dark chocolate, whipped cream, and hazelnut liqueur. It’s a decadent treat perfect for special occasions or as a sophisticated finish to a dinner party.

This Hazelnut Torte is a flourless, European-style cake that’s rich, moist, and delicately nutty, made primarily with ground hazelnuts and eggs for a naturally gluten-free treat. It’s topped with a glossy dark chocolate ganache, making it a showstopper for celebrations or intimate dinner parties. The texture? Think tender, airy sponge with a melt-in-your-mouth finish.