A tropical, rum-forward cocktail with a sophisticated bitter edge from Campari. The Jungle Bird combines dark rum, pineapple juice, lime juice, simple syrup, and Campari to create a layered, vibrant drink with both sweetness and depth.
📋 Cocktail Overview
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🍸 Style: Tiki / Tropical
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🌿 Flavor Profile: Bitter, fruity, slightly smoky
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🕰 Time to Make: 5 minutes
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🥃 Glassware: Rocks glass or tiki mug
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🧊 Method: Shaken
A robust and spirit-forward cocktail made with whiskey, sweet vermouth, and Campari. The Boulevardier delivers a rich, complex flavor profile, combining the warmth of bourbon or rye with the bitterness of Campari and the herbal sweetness of vermouth.
📋 Cocktail Overview
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🍸 Style: Spirit-forward / Classic
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🌿 Flavor Profile: Bold, bittersweet, oaky
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🕰 Time to Make: 5 minutes
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🥃 Glassware: Rocks glass or coupe
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🧊 Method: Stirred and strained
A classic stirred cocktail made with equal parts gin, sweet vermouth, and Campari. The Negroni is vibrant, bittersweet, and aromatic—with just enough edge to awaken your palate. Perfect before dinner or as a sophisticated nightcap.
Cocktail Overview
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🍸 Style: Aperitif / Spirit-forward
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🌿 Flavor Profile: Bitter, herbaceous, citrusy
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🕰 Time to Make: 5 minutes
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🥃 Glassware: Old Fashioned / Rocks glass
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🧊 Method: Stirred over ice