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Paneer Tikka Masala

Paneer Tikka Masala is a beloved vegetarian classic featuring marinated cubes of paneer (Indian cottage cheese) that are grilled or pan-seared, then simmered in a rich, creamy, tomato-based masala sauce. Bursting with bold spices and velvety texture, it’s perfect with naan or rice and is a showstopper at any dinner table.

Butter Chicken (Murgh Makhani)

Butter Chicken, or Murgh Makhani, is a beloved North Indian dish featuring tender chicken simmered in a velvety tomato-based sauce enriched with butter, cream, and warm spices. Known for its mild heat and rich flavor, it’s both comforting and luxurious, perfect for pairing with naan or basmati rice.

Corn Fritters with Chili-Lime Crema

Golden, crispy fritters bursting with sweet corn and herbs, served with a creamy chili-lime sauce for the perfect spicy-savory bite.

Spiced Lamb Koftas with Yogurt Mint Sauce

Juicy, aromatic lamb skewers served with a cool, herby yogurt dip — a bold, balanced appetizer inspired by Middle Eastern and Mediterranean flavors.

Zucchini Fritters with Lemon Yogurt Dip

Golden, herby zucchini fritters pan-fried to crispy perfection and served with a cool, citrusy yogurt dip — fresh, flavorful, and irresistibly snackable.