Recipes

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Mini Meatballs in Smoky Tomato Sauce

uicy, herby mini beef meatballs nestled in a bold tomato sauce infused with smoked paprika and a hint of chili. A versatile appetizer that’s equally at home on cocktail sticks or served tapas-style.

Beef Carpaccio with Parmesan & Arugula

Paper-thin slices of raw beef tenderloin arranged delicately, topped with arugula, shaved Parmigiano-Reggiano, and a drizzle of lemon-olive oil. Fresh, refined, and bursting with flavor.

Korean Beef Lettuce Wraps with Gochujang Sauce

Sizzling Korean-style beef served in crunchy lettuce cups, topped with vibrant vegetables and drizzled with a spicy-sweet gochujang sauce — fresh, fast, and full of flavor.

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