Whip up the refreshing Sea Breeze cocktail with vodka, cranberry juice, and grapefruit juice. A zesty and easy-to-make classic that's perfect for beach days, brunch, or relaxing afternoons — crisp, fruity, and low-fuss.
Make the refreshing Bramble cocktail with this modern classic recipe combining gin, lemon juice, simple syrup, and crème de mûre (blackberry liqueur). A colorful, citrusy gin drink with a berry twist — perfect for spring and summer sipping.
Mix the ultimate Caipirinha cocktail, Brazil’s national drink, with this authentic recipe using cachaça, fresh lime, and sugar. It’s citrusy, strong, and endlessly refreshing — perfect for summer gatherings, BBQs, or tropical escapes.
Shake up a classic Ramos Gin Fizz, the velvety, citrus-forward cocktail made with gin, egg white, cream, and orange flower water. Known for its lofty foam and smooth texture, this New Orleans icon is the ultimate showstopper of the fizz family.
Master the elegant Martinez cocktail, a precursor to the modern Martini, made with gin, sweet vermouth, maraschino liqueur, and orange bitters. This aromatic, lightly sweet classic offers deep botanical complexity and vintage appeal.
Sip into summer with the Pimm’s Cup, a classic British cocktail made with Pimm’s No. 1, lemon soda or ginger ale, and loads of fresh fruit and herbs. It’s easy to make, light on alcohol, and perfect for garden parties, Wimbledon watching, or lazy afternoons.
The Southside cocktail blends gin, mint, lemon or lime juice, and simple syrup for a refreshing and elegant drink. Think of it as a herbal cousin to the mojito — crisp, cooling, and timelessly classy.
Make the Blood & Sand cocktail, a classic scotch-based drink combining sweet vermouth, cherry liqueur, and orange juice. Smooth and balanced, it’s a unique blend of smoky and fruity — ideal for adventurous drinkers and fans of vintage recipes.
Wake up your palate with the Corpse Reviver No. 2, a crisp, citrus-forward classic cocktail made with gin, Cointreau, Lillet Blanc, lemon juice, and a touch of absinthe. Perfect for brunch, hangover remedies, or refined pre-dinner sipping.
Learn how to make the Aviation cocktail, a stunning pre-Prohibition classic with gin, maraschino liqueur, crème de violette, and lemon juice. Lightly floral, tart, and elegantly balanced — it’s a sky-blue drink that’s as delicious as it is photogenic.
Master the bold and balanced Last Word cocktail, a Prohibition-era classic made with gin, green Chartreuse, maraschino liqueur, and fresh lime juice. With its vibrant color and crisp flavor, this equal-parts drink is a must-know for cocktail lovers.
Master the art of the Boulevardier cocktail, a smooth, whiskey-based riff on the Negroni made with bourbon, Campari, and sweet vermouth. Perfect for cooler evenings or as a pre-dinner sipper, this bittersweet classic is deeply satisfying and elegant.
Discover the ultimate Amaretto Sour cocktail recipe made with real lemon juice, amaretto liqueur, and a touch of bourbon for balance. A silky, almond-sweet classic with a citrusy punch — perfect for dessert pairings or cozy evening sipping.
Make the iconic Pornstar Martini with this tropical, fruity cocktail recipe using vanilla vodka, passion fruit, and a shot of sparkling wine on the side. A modern favorite that’s perfect for parties, date nights, or indulgent brunches.
Shake up a stunning Clover Club cocktail with this silky, raspberry-forward recipe using gin, fresh lemon juice, raspberry syrup, and egg white. A smooth, bright, and balanced classic cocktail that’s perfect for date nights, brunch, or vintage-themed evenings.
Learn how to make the classic French 75 cocktail, a refreshing blend of gin, lemon juice, simple syrup, and Champagne. This sparkling drink is light, zesty, and festive — perfect for brunch, weddings, or anytime you’re celebrating in style.
Learn how to make the Paper Plane cocktail, a modern classic that blends bourbon, Aperol, Amaro Nonino, and fresh lemon juice in perfect harmony. With its bold, bittersweet character and citrusy zing, it’s an ideal pre-dinner sipper or conversation starter.
Craft the perfect Gin Basil Smash with this refreshing cocktail recipe featuring gin, fresh basil, lemon juice, and simple syrup. A modern classic with herbal brightness and citrus zing — it’s elegant, eye-catching, and surprisingly easy to make.
Master the refreshing Paloma cocktail with this authentic recipe using tequila, fresh grapefruit, lime, and a splash of soda. It’s the ultimate Mexican highball — zesty, balanced, and perfect for sunny days, spicy food, and casual entertaining.
Make a classic Moscow Mule cocktail with this easy and refreshing recipe featuring vodka, ginger beer, and fresh lime juice. Served in a copper mug over ice, this fizzy drink is perfect for hot days, cocktail hours, or any time you want something with a ginger kick.