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Shrimp Cocktail with Horseradish-Spiked Sauce

Chilled, tender shrimp served with a bold, tangy cocktail sauce spiked with horseradish — the ultimate classic starter with a modern bite.

Vietnamese Rice Paper Rolls with Peanut Dipping Sauce

Fresh, vibrant, and packed with herbs, these no-fry spring rolls are rolled in delicate rice paper and paired with a rich, creamy, umami-packed peanut sauce.

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